I'm looking for the spinach and artichoke recipe that uses the fontina and butterkase cheeses. does anyone know the recipe?What's the Melting pot's recipe for the spinach %26amp; artichoke fondue?
Spinach Artichoke Heart Swiss Cheese Fondue
Recipe courtesy The Melting Pot
Ingredients:
Vegetable broth
Swiss cheese
Chopped garlic
Chopped spinach
Chopped artichoke hearts
Parmesan cheese
Tabasco sauce
Directions:
Heat vegetable broth to boiling then add broth to fondue pot. Gradually add rest of ingredients to pot, until melted. Serve immediately.
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