Can I use broth instead of oil in a fondue pot? Is that little can of sterno hot enough to cook the meat?

In the good old days, we would heat the oil/ brought/ Cheese on the stove to get everything hot enough, then transfer to the fondue pot, it would keep it hot, but don't expect it to heat the brought to boiling without heating it on the stove first.Can I use broth instead of oil in a fondue pot? Is that little can of sterno hot enough to cook the meat?
don't know how to tell you this, ma'am, but broth will not burn. Pretty much has to be oil for the liquid to keep burning, and heat to cooking temperature.
Yes and yes. I've done both those things many, many times with my fondue pot and I'm still around.Can I use broth instead of oil in a fondue pot? Is that little can of sterno hot enough to cook the meat?
Uh, cook what meat???? I don't think a sterno will do it...What are you use in your fondue?

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